How to Make Award-winning Speedy sausage and lentil salad recipe

Who doesnt love a sneaky sausage in their salad? The kids will love this easy dinner.

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Hello everybody, I hope you are having an incredible day today. Hello everybody, it's me again, Dan, tolerable to our recipe site. Today, we're going to make a special dish, Speedy sausage and lentil salad recipe. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Speedy sausage and lentil salad recipe is one of the most popular of recent trending foods on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Speedy sausage and lentil salad recipe is something that I have loved my entire life. They're fine and they melody fantastic.

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To begin as soon as this recipe, we must first prepare a few components. You can have Speedy sausage and lentil salad recipe using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Speedy sausage and lentil salad recipe:

1. 1 pkt Coles Garlic & Herb Beef Sausages
2. 2 x 400g cans brown lentils, rinsed, drained
3. 250g cooked baby beetroot, cut into wedges
4. 1/2 cup Coles Marinated Danish Fetta, drained reserving marinade
5. 60g pkt Coles Australian Baby Spinach

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Steps to make Speedy sausage and lentil salad recipe:

1. Heat a greased frying pan exceeding medium-high heat. Cook the sausages, turning occasionally, for 8 mins or until cooked through. Halve diagonally.
2. Arrange the lentils, beetroot, fetta and spinach in savings account to a serving platter following the sausage. Drizzle in the same way as 1/4 cup (60ml) of the reserved marinade and season to serve.

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