10+ Cinnamon Rolls For You

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Cinnamon Rolls. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Cinnamon Rolls is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions daily. Cinnamon Rolls is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Cinnamon Rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cinnamon Rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cinnamon Rolls is 9 Rolls OR 16 Small Rolls. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can have Cinnamon Rolls using 15 ingredients and 8 steps. Here is how you can achieve it.

‘Kamome Shokudō’ is a 2006 Japanese comedy film that is set in Helsinki, the capital city of Finland. It’s a story about a woman who sets up a small cafe serving Japanese-style food. Many delicious-looking foods appear on the film but the Finnish ‘Cinnamon Rolls’ holds the key to attracting the local customers.

I started baking ‘Cinnamon Rolls’ after watching this film just like many other people did. First I looked for the recipe that was actually used for the film. As I tend to use less butter and less sugar, and I want to avoid weighing the ingredients, the recipe has been changed. My ‘Cinnamon Rolls’ are shaped differently and easier to make.

Ingredients and spices that need to be Take to make Cinnamon Rolls:

1. 1/2 cup (125 ml) Warm Milk
2. 2 teaspoons Dry Yeast
3. 1 & 3/4 cups Bread Flour *plus extra for kneading
4. 1/4 cup Sugar
5. 1/4 teaspoon Cardamom Seeds *removed from pods, ground
6. 1/2 teaspoon Salt
7. 1 Egg *lightly whisked, save 1 tablespoonful for glazing
8. 20 g Butter *melted
9. <Cinnamon Filling>
10. 20 g Butter *melted
11. 2 teaspoons Ground Cinnamon
12. 3 tablespoons Brown Sugar
13. <Icing>
14. 1/2 cup Icing Sugar
15. 2 teaspoons Milk

Steps to make to make Cinnamon Rolls

1. Place Warm Milk and Dry Yeast in a bowl, mix gently and set aside.
2. Combine Bread Flour, Sugar and Salt in a large bowl. Make a well in the centre and pour in the yeast mixture, Egg and Butter. Mix well to form a soft dough.
3. Knead for 2 to 3 minutes, gradually adding extra Flour as required, until smooth and elastic. Place the dough in a bowl, cover with plastic wrap, and set aside in a warm place for 1 hour or until doubled in size.
4. Place Brown Sugar, Cinnamon and melted Butter in a small bowl and mix well. Line the base of a square cake tin or a baking tray with baking paper.
5. On a lightly floured surface, roll out the dough to 3-4mm thin. Spread Brown Sugar & Cinnamon mixture, then roll up.
6. Cut into 9 slices or 16 slices, and place in a cake tin or on a baking tray. Cover with plastic wrap and let rise in a warm place for 45 minutes to 1 hour. Preheat oven to 180℃.
7. Gently brush with remaining Egg, then bake for about 15 to 20 minutes or until nicely browned. *Note: Today I placed 16 rolls in 20cm square tin and it was a bit too crowded.
8. To make icing, mix Icing Sugar and Milk in a small bowl. Drizzle it over the Cinnamon Rolls, but it is optional.

As your experience and self-confidence expands, you will certainly discover that you have more all-natural control over your diet plan as well as adjust your diet plan to your personal tastes gradually. Whether you want to offer a dish that utilizes less or more ingredients or is a little more or less spicy, you can make basic changes to accomplish this objective. To put it simply, start making your dishes promptly. As for basic food preparation skills for beginners you don't require to learn them but only if you master some simple food preparation methods.

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So that is going to wrap it up with this special food Recipe of Any-night-of-the-week Cinnamon Rolls. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!