Recipe of Ultimate Spicy noodle shakshuka recipe

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To begin with this particular recipe, we have to first prepare a few ingredients. You can have Spicy noodle shakshuka recipe using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spicy noodle shakshuka recipe:

1. 1 tbsp new virgin olive oil
2. 1 brown onion, halved, sliced
3. 1 red capsicum, chopped
4. 3 garlic cloves, thinly sliced
5. 1 tbsp ring cumin
6. 2 tsp pitch coriander
7. 1/2 tsp dried chilli flakes
8. 3 x 400g cans diced tomatoes
9. 3 x 70g bundles plain instant noodles
10. 2 zucchini, cut into zoodles
11. 4 eggs
12. 1/4 cup admission coriander sprigs

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Instructions to make Spicy noodle shakshuka recipe:

1. Heat oil in a 7cm-deep, 30cm round (top measurement) frying pan on top of higher than medium-high heat. amass onion, capsicum and garlic. Cook, stirring, for 3 minutes or until softened. ensue mount up cumin, dome coriander and 1/2 the chilli flakes. Cook, stirring, for 30 seconds. advocate in tomato and 1 1/2 cups water. Season taking into consideration salt and pepper. Bring to the boil.
2. Snap each bundle of noodles in half and amass to pan. Cook, turning in the sauce, for 4 minutes or until starting to soften. demonstrate in zucchini. Season similar to salt and pepper.
3. Make 4 holes in noodle mixture. Crack 1 egg into each hole. Cook, covered, higher than medium heat for 8 to 10 minutes or until egg white is set and eggs are cooked to your liking. Season in the express of salt and pepper. Sprinkle same thesame to coriander sprigs and unshakable chilli. Serve.

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