Recipe of Award-winning Prawn cocktail dinner bowl

Everyones favourite entree, the prawn cocktail, has been transformed into a healthy dinner.

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To get started afterward this recipe, we have to prepare a few components. You can cook Prawn cocktail dinner bowl using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Prawn cocktail dinner bowl:

1. 1 tbsp red wine vinegar
2. 1/3 cup extra virgin olive oil
3. 1/3 cup lemon juice
4. 3 small zucchini, peeled into ribbons
5. 1/3 cup small nimble mint leaves
6. 1 garlic clove, crushed
7. 1 mini baguette, thinly sliced crossways (8 slices)
8. 750g large green prawns
9. 2 tsp smoked paprika
10. 3 cups finely shredded cos lettuce
11. 2 small avocados, halved
12. Cornichons, to bolster
13. 1 tbsp lemon juice
14. Pinch of cayenne pepper
15. 1 1/2 tbsp tomato sauce
16. 2 tsp Worcestershire sauce
17. 1/3 cup whole-egg mayonnaise

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Instructions to make Prawn cocktail dinner bowl:

1. build up up vinegar, 1/2 the oil and 1/2 the lemon juice in a large bowl. ensue zucchini. change to coat. Stand, uncovered, for 15 to 20 minutes. distress in mint.
2. Meanwhile, heat a greased barbecue grill or plate as regards medium-high heat. count garlic and enduring unshakable oil in a small bowl. Season taking into account salt and pepper. Brush each side of bread later oil mixture. Chargrill for 1 to 2 minutes each side or until toasted. Transfer to a plate. bump heat to high. Drizzle prawns once steadfast lemon juice. Sprinkle as soon as paprika. Toss to coat. Cook prawns, turning, for 5 to 7 minutes or until cooked through.
3. Meanwhile, make Marie Rose Sauce. augment all ingredients in a small bowl until sleek slick and combined.
4. Arrange lettuce, zucchini salad, avocado, prawns and cornichons in serving bowls. Drizzle neighboring bordering a little sauce. back past chargrilled bread and immovable sauce.

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